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AI – drawing the line

Published:  11 July, 2024

From NPD to vineyard management, Jo Gilbert asks how AI can benefit the alcohol industry – and when it’s time to stop.

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Prowein 2024: Wine industry needs to professionalise to survive

Published:  12 March, 2024

Economic sustainability is the big topic at Prowein this year, as the global cost of living crisis chafes against the challenges of decreasing consumption rates and an overabundance of supply. 

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Tech: Innovation on the AI spectrum

Published:  26 July, 2023

In a follow-up piece to last month’s ‘chat’ with Chat GPT, Jo Gilbert dives back into the world of generative AI, to find out more with regard to wine.

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